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Wednesday, December 03, 2014

OFF SUBJECT!!! VOTE FOR MY BABY GIRL!!!

Hi everyone!! I know this is completely off of subject, but we need your help!!  I have entered my beautiful little girl in the Cutest baby Christmas competition and I need you to help and give her a vote, share her link, and vote everyday!!! Here is the link http://www.babyvote.com/xmas14/skyler-ruff?fb_ref=1877239 and here is a few pictures of her:  Please Vote by going to the link  and you can vote everyday!! And Share, Share, Share and Share some more, every vote counts and we only have 26 days left to vote so please share and vote and share and vote!!! We appreciate everyones help!!



Vote for Sky by clicking HERE


Please vote by clicking Here, RIGHT HERE!! VOTE FOR SKYLER BY CLICKING HERE!!!!!
VOTE FOR SKYLER RUFF HERE!!!

Saturday, November 29, 2014

Another Give A Way!!!

We are giving a way a Sharp pocket/wallet knife to 5 lucky winners on December the 29th 2014. All you have to do is Like, Subscribe and Share our Youtube and blog. Details below!!!

Tuesday, February 25, 2014

Barely Legal Tattoo


 
Here  at  Barely  Legal Tattoo, we  value  your skin  just  as  much  as  you  do.  And  that  is  why we  promise  to  give  you  a  piece  of  art  that you  will  be  proud  to  carry  with  you  always.


   We  practice  both  Old  school and New school techniques  here  and  with  your  Idea  and Our creativity  we  will  give  you  the  very  best  that you  could  have.


  Everything here at Barely Legal Tattoo is sterile, with your upmost safety in mind. And as always we will give you "The Right Tattoo for the Right Price"


Our Services Include:


Tattooing   with  the  best  inks  on  the  market
from  old  school  to  traditional  work
any design you choose
all sterile,  new  modern  equipment  guaranteed
 
 
 
Just a little more about us...
 
At Barely Legal Tattoo, we are focused on providing outstanding services with the highest levels of customer satisfaction  and sterilization & we will do everything we can to meet your expectations. With a variety of techniques to choose from, we're sure you'll be happy working with us. Look around our website and if you have any comments or questions, please feel free to contact us. We hope to see you again! Check back later for new updates to our website and blog . There's much more to come.

Saturday, November 30, 2013

Wild Edibles Part 3

     Some Plants have edible stems, although many are too woody to eat. If they are soft, peel off the outer, stringy parts, slice and then boil. The inner pith of some stem is nutritious and sweet, elder, for example.  In this case the stem must be split open and the pulp extracted.

         Stems produce fewer nutrients for the survivor than the roots, shoots and leaves so put them at the bottom of food choices and exploit their other uses. Fibrous stems, like those of stringing nettles, make good twine.

Good King Henry is spiky, 2 foot tall with dull green triangular leaves, sometimes reddening, and spikes of tiny greenish flowers, common on waste ground. leaves and young shoots are edible raw or boiled as spinach, peel the roots to remove the stringy parts.

Fat Hen or Lamb's Quarters is spiky, 3 foot high with often reddish stems, dull green, mealy, oval to spear shaped leaves and spikes of tiny greenish flowers, abundant on waste ground. cook the tasty leaves like spinach.

Chickweed is a straggling to 1 foot high, with a line of hairs on the main stem, pointed, oval leaves and tiny white, five petal flower, common in waste places. Boil the delicious tender leaves.

Watercress is often found in abundance by fresh running water. It is creeping semi-aquatic, with shiny leaves in opposite pairs and small white four petal flowers. (DO NOT CONFUSE WITH THE WATER HEMLOCK). Leaves and stems are edible raw, but boil if the water looks contaminated.

Rosebay Willow Herb or Fireweed is found in open woods, waste and rocky places. It is about 5ft tall or more with spear shaped leaves in opposite pairs and a spike of brilliant pinkish flowers. Young leaves, flowers and stems are edible raw but taste better boiled. Mature stems have a sweetish inner pulp.

Sweet Cicely grows to around 5ft with slightly hairy and often purplish stems, feathery fern like leaves flecked with white and heads of tiny white flowers. You can find these in open woods and rocky places. (DO NOT CONFUSE WITH HEMLOCK) Roots, stems and leaves should be boiled.

Dead Nettles are smaller than stinging settles, with heart shaped leaves and no stringing hairs with white or pinkish/purplish flowers. Boil the leaves before eating.

Stinging Nettles are abundant for most of the year. Look for the toothed, narrow oval leaves covered in stinging hairs and the spikes of green flowers. Pick young growth or young plants 6-8 inches high. Boil for a minimum of 5 minutes to destroy the formic acid in the hairs. Leaves can be dried and stored for consumption later. You can crush the stems and use the fibers from them as make shift rope.

Plantains can be found in a variety of areas. Ribwort or English Plantain has spear shaped leaves and  much shorter flower spikes than the Greater Plantain. This is a bitter tasting plant and the leaves should be cooked like spinach, and the juice can be used for wounds, and the decoction of the whole plant for chest pain complaints. So over all this is a pretty useful plant to find in the wilderness!!

Bucks horn Plantain can be found in waste and grassy places often near the ocean, and is a small star shaped plant with narrow jagged leaves and shorter flower spikes. This is also a bitter tasting plant and the leaves should be cooked like spinach, the juices can also be used for wounds, and just like other Plantains the decoction of the whole plant for chest pain complaints.

Greater or Rat's Tail Plantain is also found in  in waste lands and grassy places. This plant had broad, oval leaves and distinctive upright spikes of tiny yellowish green and brown flowers. This is also a bitter tasting plant and the leaves should be cooked like spinach, the juices can also be used for wounds, and just like other Plantains the decoction of the whole plant for chest pain complaints.



Thanks for reading and please subscribe or check back for more great survival tips and more!!



Hi Everyone, I just wanted to give a quick update (5/20/15) We have added a New Ruffs Backyard Chicken Blog and a New Ruffs Backyard Chicken Channel If you are interested in getting some Chickens for your Backyard or you already have some please check our New Blog and New Channel out, There is a lot of helpful information on both, and just some everyday things on there we do with our chickens!! If you like them, Please Subscribe, we add new videos to our channel at least 4 times a week, and we add new post to our blog a couple times a week, Don't forget to share them on G+, give them a Thumbs up if you enjoyed it!! Thanks for all the support and if you have any Questions or comments just leave them in the comment area below, we will get back to you as quickly as we can!! Thanks again!! --Karen

Monday, April 29, 2013

Ruff Survival is giving away a Brand New Bear Grylls Paracord Knife

Yes, You have read right. Ruff Survival will be giving away a Brand New Paracord Knife...
So what do You have to do to win this very awesome Knife?? Well, You first need to leave a comment either here on the blog in the comment section Or On our Youtube channel in the comment section under this video... http://www.youtube.com/user/ruffsurvival (that is our channel) and tell us that You want in, and then tell us why you like the bear grylls knife and why you want it. That's all, it doesn't have to be a paragraph, you can wright as much or as little as you want, but just let us know Why you like it and Why you want it and let us know that you want in on the giveaway. That's all you have to do.
The Drawing will be held on June 1st 2013, the winner will be announce on Youtube by Video and also here on our blog.
Don't forget to subscribe so that you can keep up with the contest, we will have several through out the summer.
Thanks to all and Good Luck!!!

Tuesday, April 09, 2013

Wild Edible Plants, Part 2 Shoots, Leaves, flowers and Weeds

More about Wild Edibles, Young Shoots, Flowers and Leaves...

     PLEASE REMEMBER, DON'T EAT ANYTHING THAT YOU DO NOT ABSOLUTELY KNOW WHAT IT IS!! THIS COULD KILL YOU. IF YOU ARE UNSURE, DON'T EAT IT!!!
     
As in all of our post about Wild Edibles we will include a picture of each
       
      In spring and summer young shoots are tender and easy to pick. Some can be eaten raw, but many are much better when boiled or cooked gently, especially Solomon's Seal, Willow Herb, Cats tail, and bracken. Wash them in clean water, rub off any hairs and boil in a little water so that they cook main in the steam.

      Leaves are very rich in vitamins and mineral. Together with young shoots they are the survivor's easiest source of food. Most will taste better cooked but do not over cook them, as you will destroy all the great vitamins that they contain, Such as Vitamins B, K, E, C, and huge amounts of Vitamin A.

Lets start off with something that Grows everywhere, and most people are very familiar with...

Dandelions
   Dandelions grow in many forms almost everywhere. Look for large, yellow to orange flower head or the rosette of deeply lobed leaves. Eat the young leaves raw and boil the older leaves. Change the water once or twice while boiling to help remove the bitter taste. Boil the roots or roast for coffee. Dandelion juice is rich in vitamins and minerals.

Shepherd's Purse
   Shepherd's Purse or Mother's Heart can reach 2 foot, with a
rosette of lobed, spear shaped leaves and a spike of small white flowers, common just about everywhere, it is a very troublesome weed, so it wont be hard to find. Boil the leaves, which taste like cabbage and mix with other plants. You can also make tea out of this plant, which is know to help different kinds of ailments.

Chicory
Chicory is a common plant or weed, It grows about 4 foot with thick, hairy, deeply basal leaves and leafy spikes of clear blue dandelion like flowers. Eat the young leaves raw and boil the older leaves. Change the water once or twice to get rid of any bitterness while boiling. Boil or roast the roots for coffee.

White Mustard
White Mustard grows 2 foot, with a hairy stem, crinkly, deeply lobed leaves and pale yellow flowers. You can find this weed just
about anywhere, from here in the USA to China. The young peppery leaves and flowers are edible raw. You can eat the whole plant and it's very tasty cooked.

Wild Sorrel
Wild Sorrel is a common weed and gets about 3 foot tall. It can be found in grassy fields, along roadsides, and in waste places. Its found in different climates all around the world. It has arrow shaped leaves and spikes of tiny reddish and green flowers. Wild Sorrel is very Mineral rich, and the leaves are edible raw, but cooking will reduce the sharp flavor. Change the water once or twice during boiling to get rid of the bitter flavor.

Wood Sorrel
Wood Sorrel is a very common weed, looks almost exactly like clovers. It is an incredible thirst quencher and is refreshing to eat. 
The leaves, flowers, and immature green seed pods are all edible having a mild sour flavor almost like lemons.  It can be added to salads, used in soups, sauces and it can also be used as a seasoning. You can make a Wild sorrel tea, and when cooled can make a refreshing beverage especially when sweetened with honey. This plant is very useful, it is cooling and soothing to the stomach and relieves indigestion. (which is a fantastic natural remedy when in a survival situation).



Primroses
Cowslip
Primroses, Cowslips and Ox slip are all variations of one typical plant the Primula. The primrose is a hedge bank flower, loving woods, partial shade, and a moist soil. The cowslip is a pasture Ox slip loves moisture and full sun, so you will usually find these In a grassy field. You can Identify these by their rosette of
crinkly, tapering basal leaves and long stalked, five petal flowers,
Ox slip
which range from pale to bright yellow and in some forms, pink. All
parts of these plants are edible, but the younger leaves are the best part of the plant to eat.
flower, loving a somewhat dry soil and full exposure. The

Buckwheat grows in grassy places, such as fields and Temperate
Buckwheat
parts of the world. Its 2 foot stems are usually red, with spear shaped leave and clusters of small pink or white flowers. Its seeds make a good edible grain.

Curled Dock
Curled Dock (other common names include Curled Dock, Yellow Dock, Yaller Dock, Sour Dock, Bitter Dock, Blood wort, Coffee weed, Garden patience, Narrow dock, Out-sting, Winter Dock) grows between 3-5 foot. You can find the Curled Dock in fields, highway ditches, waste grounds, disturbed soils, riverbanks, and found Coast to Coast in North America. The leaves have a coarse
Curly dock (yellow dock)
texture with long narrow, wavy margin leaves with noticeably curled edges. Small veins curve out towards the edge of the leaf and then back in towards the central vein. The older leaves have a red primary vein. The small greenish flowers grow in dense heads up a spiral. Each Flower has six pedals which are green, white or pink in color. The base of the stalk is a basal rosette of leaves. The leaves grow in a circular pattern and are about 2 foot long, The seeds are dark brown, and are heart
White Curled Dock
shaped or triangular shaped.  Boil the tenderest leaves from young plants, changing the water once or twice to remove the bitterness. The Curled Dock can take two years to reach its flowering point.
This is a very valuable plant to find because of its many other uses...
Curly dock acts as an astringent to treat wounds and bleeding. Application of a dock compress helps with skin irritations and rubbing the leaves on your skin can relieve the itchy symptoms of a stinging nettle rash. A poultice of the roots has been used to treat iron-deficiency anemia for centuries. It's also a blood purifier and liver decongestant because the poultice stimulates the liver to produce bile.



Thanks for reading, please bookmark our blog for more about wild edibles, We will be posting about 10 or more post about this subject alone. This is really valuable information. Print it out, study it, get to know the plants around you. It is so important to know what you can eat if you are ever in a survival situation. Teach your children, show them what kinds of plants are safe to eat.
Don't forget to checkout our YouTube channel at http://www.youtube.com/user/ruffsurvival.
Thanks for reading, and if you didn't get the chance to read part 1 of Wild Edibles, please CLICK HERE.
Thanks Eric From Ruff Survival